STEAK SALAD

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Steak salad is such a great way to enjoy steak! You can easily put it together with steak leftovers. At a minimum it is simply thin slices of steak over salad greens with your preferred salad dressing.

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This salad is fresh fresh and fresh.It is a quick and easy meal for hot summer days. I’ll take a common dressing any day, but for this one, I went for yogurt with a little bit of sweetness ( honey ) and currant ( which I collected from my garden) with a dash of sugar.

I tend to personalize mine up a bit with whatever I might have on hand—avocados, cheeses, tomatoes, pomegranate seeds, carrots …..

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Ingredient

  • Lettuce
  • 1 beet boiled and sliced thinly
  • 1 carrot cleaned and sliced thinly
  • 1/2 avocado peeled and sliced
  • 1/2 cucumber sliced
  • Left over steak ( sliced thinly )
  • yogurt
  • Currant add 1/2 teaspoon of sugar set aside
  • Dash of olive oil
  • pinch of salt

Procedure

  • We have two options
  1. Toss together every ingredient in a bowl, except the steak. Mix every thing together add also the yogurt mix again. Add the steak, drizzle olive oil and ENJOY.
  2. Put every ingredient over separate lettuce. Add the yogurt and the steaks. At the side put the cucumber and avocado. Drizzle the olive oil and a pinch of salt. ENJOY
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